Time to enjoy
Restaurant open with continuous hot food from 11:30am to 21:00pm.
Making the simple special, and offering something special in between. Always freshly prepared, regional and of the highest standard. Our kitchen team will spoil you with everything from simple schnitzel fries to butter-tender blue trout. We serve you a choice selection of local and foreign wines from our cellar. By the way: all photos of dishes shown here are real shots of our dishes, taken in 2020. You can find more pictures in the gallery.
Give yourself a break and indulge your palate!
Our opening hours from Dec. 9, 2022: New 7-day week!
Mon - Sun: 8.00 a.m. - 10.00 p.m. (warm kitchen 11.30 a.m. - 9.00 p.m.)
Lunch menu: a daily recommendation from the boss for CHF 20.00. Ask our service staff directly.
Regional between tradition and modernity
We put simple dishes that have sometimes been forgotten back on the plate. Not only the older generation loves our braised specialties. But also fish from the nearby Blausee or the planed cheese from the Simmental: There is something for everyone, whether for a snack or a candlelight dinner.
Reserve your table.
Homemade
and tempting
When our brownis are in the oven, it smells all the way to the restaurant. Homemade with a lot of care, tempting and the right thing for every season, whether homemade apple strudel or roasted crème - treat yourself to a sweet break on our sun terrace or in the restaurant.
Varied enjoyment
in a glass
Our wine cellar offers an exquisite selection of wines from Switzerland and abroad. Whether it's our soon-to-be 20-year-old Rioja or a light house wine to go with your cheese patty, a glass of wine makes a wonderful meal that much more enjoyable. We will find the right one for you too, let our staff advise you.
HOTEL AMENITIES
